Wish I still had the space to process my own deer . Just moved this spring to a home with no garage.... I also enjoy the methodical process of butchering my deer. My wife has a different opinion on the matter, lol. Much of my deer ends up in thick steaks as I like to cook in a pot roast fashion and also stew meat as I can quite a bit as well. The canned venison is a great treat while ice fishing with your buddies. Congrats on all of your deer gentlemen. Still working on mine.
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