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Posted

This is just a very simple mix I like to do with smoked salmon.

6 to 8 oz smoked salmon

3 table spoons of mayo

1/4 cup finely diced dill pickles

sliced american cheese

lettuce

sliced tomato

onion rolls

Put your salmon in a bowl, take a fork and break it up in small pieces. Add the mayo and diced pickles, mix well. You can add more mayo if it is not moist enough. Throw a large helping on an onion roll and top with cheese, lettuce and tomato. Enjoy!!!

  • 2 weeks later...
  • 1 month later...
Posted

tried it several times with terrable results very messy ,Then the wife suggested i use BREAD ,wow that girl is smart much neater now and cleanup time after a PB&J in nuttin.

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