Omg duck kabob

[flybuster]

Had to share this one, absolute explosion of flavor, I used widgeon but and duck will do.

Try to keep in mind these will be bite sized when done

Cube breast 3/4" squares stick on a toothpick with a raw shrimp, slice of jalapeño "I used the ones in a jar" wrap in a half a slice thick cut bacon and let rest overnight in Italian dressing.

Grill untill bacon just crisp enough to eat and enjoy

[ Post made via iPhone ]

[bluewater]

I didn't think there was much meat on a widgeon's butt ?! Just kidding sounds pretty good I might have to try that.

[flybuster]

Lmao!! , Let me fix that I used widgeon, but any duck will do......

[ Post made via iPhone ]