fillet knife

[gokudl3]

At the Lewiston fish cleaning station the charter guys were using big fillet knifes that cut through the fish very easily, easier than i ever have. Can someone tell me were i could check these out, im sure you guys use some good knife when cleaning your clients fish.

Thanks Doug

[A&M]

...not a charter guy but, here is what we use:

http://www.captgarys.com/catalog/index.php/cPath/13_101

A&M

[Tim Bromund]

Yup, I'm guessing they must have been Forschners. I have the 12" curved blade Forschner and it slices a fillet off of a big ole king like $hit through a goose.

Tim

[John Schmidt]

I think Joe Cinelli, one of the river captains, was repping for the knife company.

[FISHINMAN]

Doug are you in Rochester? If so go to Rochester Store Fixture on 707 North Street. They have them there. I bought one there for work. I don't remember what the cost was. It's actually called a "Cimeter" :shock: . If you give me a shout during the day on my cell (585-354-7700) I'll find out if they have one and the price for you. You can save on the shipping then

[waterlogged]

Here's a description and a link

12" Semi Stiff Curved

[40630] $38.95

12 in. plain edged curved Cimeter made of high carbon stainless steel. Black Fibrox handle

http://www.captgarys.com/catalog/produc ... 40rmsrang2

We have this knife and it works fantastic on the big boys. You definitely want something samller too for those smaller fish.

[gokudl3]

Thanks for all the help, i dont ever want to filet another fish without one. Not as pricey as i excpected either.

Thanks again doug

[larry]

These two Cutco knifes are all we use on Rebel, lifetime guarentee should they ever need sharpening, have had them for ten years and they still cut through like butter. Use to use only electric knives but now I just make the noise, bbzzzzzzzzz

http://www.cutco.com/products/product.j ... Group=5721

http://www.cutco.com/products/product.j ... Group=1762