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If you need a recipe here you go: sheet of tin foil, pour on some olive oil, then place fillets on foil, then add whole sliced lemon, sliced onions (red or yellow), sliced tomato, capers, and 4-6 pats of butter, pinch the foil back together and you may double up the foil if you wish and grill about 10 minutes. Voila, tin fish not fishy, very tasty, no mess to clean up either. Basic hobo pack with potatoes and onions and butter could go on first for 20 minutes before your fish. My bro actually cooked broccoli and cauliflower the same way in a hobo pack and added ice cubes to steam, very good but does not take long like potatoes.

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