Broiled Spicy Salmon

[carpedium]

Just got the salmon cleaned up and had to try a piece!

This recipe will surprise you... it has the bite of spicy buffalo wings, but the salmon is still very savory. The MAX SPICE has ingredients that will provide a hint of lemon while balancing the complex flavors of the fish and spicy heat.

What you need:

- Small Baking Sheet

- Aluminum Foil

- How ever many Salmon Fillets you feel like eating

- Low Sodium Recipe ' MAX SPICE' (Made by Max foods, Inc Can get in any supermarket i think... red bottle).

Line baking sheet with aluminum foil, place salmon on foil. Sprinkle MAX SPICE on fillets, Not too much, but depending on how spicy you want it.

Place in broiler until fish flakes and is cooked through.

Eat.