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Posted (edited)

Morty the Knifeman knife.  If your processing deer, you might want this.  I used it   to cut salmon into 1" steaks for the grill. Rare knife very sharp and easy to keep sharp. High quality steel. Asking $40. Sodus Point. 

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Edited by Pennfish
  • 6 months later...
  • 3 months later...
Posted
On 9/21/2022 at 10:13 AM, Pennfish said:

Morty the Knifeman knife.  If your processing deer, you might want this.  I used it   to cut salmon into 1" steaks for the grill. Rare knife very sharp and easy to keep sharp. High quality steel. Asking $50. Sodus Point. 

morty1.jpg

morty2.jpg

This is rare Knife

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